This is a Sichuan style hot and spicy aromatic chilli oil with a unique blend of salted chilli peppers, dried shrimps, black beans and spices. Use it as a condiment for your noodles, or spice up any dishes or rice. One spoonful at a time – it’s very hot! No preservatives added. Suitable for vegetarians and vegans. Stir well before use. Refrigerate after opening.
Soybean oil, salted chilli peppers (14%)(80% chilli peppers, salt), pickled mustard (mustard, salt), dried shrimps (crustacean)(6%), fermented black beans (black beans (soy), salt, water)(6%), water, soy sauce (water, salt, soy, wheat flour), yeast extract (yeast extract, water, salt), dried garlic, dried chilli peppers (2.5%), shallot, sugar, spices, colour (paprika extract), flavour enhancer (disodium inosinate, disodium guanylate),
Soybean, Mustard, Shrimp, Wheat