Ingredients:
Noodles [82%], Wheat flour, palm oil, tapioca starch. salt, acicity regulator. [E452,E501,E451,E500,E339,E450] potassium thickener, [E401,E412], antioxidant [E306, E304], green tea powder. Seasoning sauce: Soy saucel water Soy beans wheal, salt, sesame oil, palm oil,. cooking wine, water glutinous rice, wheat],yeast extracts, Tonkotsu flavourings 0.5%, soybean, wheat, sesame seeds, miso paste [water,soybeans, rice, salt non-dairy creamer [glucose syrup, hydrogenated plam oil, milk, protain, acidity regulator:[E340], emulsifier [E471]. anti-caking agent [E551]]. white sugar, rice bran oil, flavour enhancer. [E621,E635], salt, maltodextrin, antioxidant [E306]. Soup base:Salt, non-dairy, creamer [glucose syrup, hydrogenated palm oil, milk protein, acidity powder, hydrolysed soybean protein, rice bran oil, anti-caking agent [E551].
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