Everbest Vegetarian Hk Mock Duck 500g 更加好牌素烟鴨

Ingredient List

• Wheat Flour (Gluten)

• Light Soy Sauce (Soybean, Wheat [Gluten], Water, Salt)

• Dark Soy Sauce (Soybean, Wheat [Gluten])

• Herbs and Spices (Star Anise, Chinese Licorice, Galangal, Cinnamon Cloves, Sichuan Pepper)

• Vegetarian Seasoning (Sugar, Salt, Five Spices Powder)

Allergen Information

• Contains: WHEAT (GLUTEN) and SOY.

Nutrition Information (Typical Values Per 100g)

Cooking Instructions

• Deep Fry: Deep fry until lightly crispy and golden brown; great for wrapping with spring onions and sweet bean sauce to recreate a vegetarian Peking/Roast duck style dish.

• Stir-Fry: Toss with vegetables, noodles, or sauces during the last few minutes of cooking.

• Stew / Braise: Add chunks to a stew, curry, or hot pot sauce to absorb the rich flavors.

Storage Condition

• Keep frozen below -18°C.

• Country of Origin: Product of Malaysia